rosemary, onion, lemon, extra virgin olive oil, bay leaf, carrot & beef broth recipes
2 recipes
Page 1
Slow-cooked Ossobuco with Gremolata Recipe
keyingredient.com
Ingredients: beef broth, lemon, extra virgin olive oil, rosemary, carrot, bay leaf, onion, veal shank, celery, red wine, parsley, tomato, porcini, thyme, garlic
Rosemary-Garlic Leg of Lamb with Artichokes
cuisineathome.com
Ingredients: beef broth, lemon, extra virgin olive oil, rosemary, carrot, bay leaf, onion, leg of lamb, anchovy paste, flour, butter, celery, shallot, red wine vinegar, red wine, artichoke, tomato paste, potato, garlic, chili flake