rosemary, onion, lemon, extra virgin olive oil & butternut squash recipes
7 recipes
Page 1
Roasted Butternut Squash Pasta with Brown Butter and Rosemary
tasteandtellblog.com
Ingredients: lemon, extra virgin olive oil, rosemary, butternut squash, onion, pine nut, parmesan, short-cut pasta, butter
Quinoa risotto with pumpkin and spinach
deliciousmagazine.co.uk
Ingredients: lemon, extra virgin olive oil, rosemary, butternut squash, onion, apple cider vinegar, baby greens, quinoa, canned tomato, garlic, vegetable broth
Herb-Roasted Chicken with Root Vegetables
foodnetwork.com
Ingredients: lemon, extra virgin olive oil, rosemary, butternut squash, onion, chicken breast, butter, parsnip, thyme, potato, garlic
Christmas Roasted Vegetables
allrecipes.com
Ingredients: lemon, extra virgin olive oil, rosemary, butternut squash, onion, red wine vinegar, carrot, bay leaf, rutabaga, oregano, thyme, potato, sweet potato, delicata squash
Winter Vegetable Minestrone Soup
floatingkitchen.net
Ingredients: lemon, extra virgin olive oil, rosemary, butternut squash, onion, parmesan, ditalini, tomato sauce, canned cannellini beans, fennel, kale, parsley, thyme, garlic, vegetable broth
Squash ravioli with mushrooms and sage pesto
deliciousmagazine.co.uk
Ingredients: lemon, extra virgin olive oil, rosemary, butternut squash, onion, walnut, parmesan, semolina, flour, short-cut pasta, brown sugar, olive oil, sage, cavolo nero, garlic, wild mushroom
Greek mezze platter
food24.com
Ingredients: lemon, extra virgin olive oil, rosemary, butternut squash, onion, ground beef, yogurt, pita, feta, herbes de provence, dill, zucchini, green olives, eggplant, coriander, cucumber, egg, lemon thyme, button mushroom, bell pepper, garlic, cayenne