rosemary, onion, lemon, fennel & red wine recipes

4 recipes

Page 1

Roast shoulder of pork

gourmettraveller.com.au

Ingredients: lemon, fennel, rosemary, red wine, onion, pork shoulder, celery, extra virgin olive oil, carrot, garlic

Baked whole trout

taste.co.za

Ingredients: lemon, fennel, rosemary, red wine, onion, trout, canned anchovy, walnut, raisins, olive oil, chickpea, garlic

Braised Leg of Lamb

eatsmarter.com

Ingredients: lemon, fennel, rosemary, red wine, onion, chicken broth, leg of lamb, ginger root, carrot, vegetable oil, bay leaf, celeriac, tomato paste, cornstarch, confectioners’ sugar, garlic, cayenne

Pot-roasted lamb shanks with polenta and sprouts

delicious.com.au

Ingredients: lemon, fennel, rosemary, red wine, onion, lamb shank, beef stock, flour, butter, celery, peppercorn, extra virgin olive oil, carrot, polenta, bay leaf, parsley, tomato paste, capers, thyme, chile pepper, brussels sprout, garlic, vegetable broth