rosemary, onion, lemon, parmesan & cavolo nero recipes
5 recipes
Page 1
Tuscan White Bean, Kale, and Farro Stew
joanne-eatswellwithothers.com
Ingredients: parmesan, lemon, rosemary, cavolo nero, onion, farro, carrot, bay leaf, white beans, olive oil, canned tomato, garlic, vegetable broth, aleppo pepper
Pasta e Fagioli Soup
thismessisours.com
Ingredients: parmesan, lemon, rosemary, cavolo nero, onion, short-cut pasta, butter, extra virgin olive oil, bay leaf, parsley, borlotti beans, tomato, garlic, vegetable broth, chili flake
Squash ravioli with mushrooms and sage pesto
deliciousmagazine.co.uk
Ingredients: parmesan, lemon, rosemary, cavolo nero, onion, walnut, semolina, flour, short-cut pasta, brown sugar, extra virgin olive oil, olive oil, butternut squash, sage, garlic, wild mushroom
Kale Minestrone with Pistou
bonappetit.com
Ingredients: parmesan, lemon, rosemary, cavolo nero, onion, pancetta, celery, cannellini beans, basil, canned whole tomato, carrot, bay leaf, olive oil, tomato paste, leek, oregano, potato, garlic, chili flake
Green cannellini minestrone with ricotta dumplings
olivemagazine.com
Ingredients: parmesan, lemon, rosemary, cavolo nero, onion, ricotta, milk, bread, butter, celery, white wine, cannellini beans, basil, snap peas, carrot, egg, peas, olive oil, baby greens, garlic, vegetable broth, nutmeg