rosemary, onion, lemon, potato & chive recipes
8 recipes
Page 1
Nourishing Potato Onion Soup
oursaltykitchen.com
Ingredients: lemon, chive, rosemary, onion, potato, ghee, cracked pepper, extra virgin olive oil, bay leaf, garlic, vegetable broth
Herb Pesto Chicken with Winter Root Vegetables
supervalu.ie
Ingredients: lemon, chive, rosemary, onion, potato, whole chicken, pine nut, bouillon cube, carrot, olive oil, sage, parsnip, garlic
Three Potato Soup with Ricotta Topping
potatogoodness.com
Ingredients: lemon, chive, rosemary, onion, potato, pecan, ricotta, dill, fennel, bay leaf, olive oil, garlic, vegetable broth
Roast Turkey with Lemon Remoulade and Potatoes
eatsmarter.com
Ingredients: lemon, chive, rosemary, onion, potato, whole turkey, yogurt, butter, cucumber, honey, vegetable oil, egg, olive oil, capers, mustard, vegetable broth
Crispy Smashed Potatoes with Green Horseradish Sauce
eatingwell.com
Ingredients: lemon, chive, rosemary, onion, potato, ghee, yogurt, sour cream, dill, prepared horseradish, coriander, grapeseed oil, bay leaf, parsley, sugar, garlic, cayenne
Garlic Red Wine Braised Short Ribs with Creme Fraiche Mash
whatsgabycooking.com
Ingredients: lemon, chive, rosemary, onion, potato, beef short ribs, beef stock, parmesan, heavy cream, flour, butter, creme fraiche, celery, cracked pepper, red wine, carrot, bay leaf, parsley, olive oil, tomato paste, oregano, thyme, garlic
Elegant Braised Lamb Shank Dinner Recipe by Tasty
tasty.co
Ingredients: lemon, chive, rosemary, onion, potato, chicken stock, lamb shank, heavy cream, sour cream, butter, horseradish, celery, orange, red wine, carrot, bay leaf, white pepper, parsley, olive oil, tomato paste, orange juice, thyme, brussels sprout, pearl onion, garlic, canola oil
Elegant Braised Lamb Shank Dinner
cookingtv-channel.com
Ingredients: lemon, chive, rosemary, onion, potato, chicken stock, lamb shank, heavy cream, sour cream, butter, horseradish, celery, orange, red wine, carrot, bay leaf, white pepper, parsley, olive oil, tomato paste, orange juice, thyme, brussels sprout, pearl onion, garlic, canola oil