rosemary, onion, lemon, white wine, bay leaf & canned tomato recipes
9 recipes
Page 1
Wild Boar Stew
italianfoodforever.com
Ingredients: lemon, white wine, rosemary, bay leaf, onion, canned tomato, wild boar, celery, extra virgin olive oil, parsley, oregano, garlic
Osso Buco
closetcooking.com
Ingredients: lemon, white wine, rosemary, bay leaf, onion, canned tomato, pancetta, beef stock, veal shank, flour, celery, carrot, thyme, garlic
Duck, Pancetta and Haricot Beans with Gremolata
thehappyfoodie.co.uk
Ingredients: lemon, white wine, rosemary, bay leaf, onion, canned tomato, duck, chicken stock, pancetta, carrot, parsley, white beans, olive oil, thyme, garlic
Mediterranean Mussels with Farro
eatingrules.com
Ingredients: lemon, white wine, rosemary, bay leaf, onion, canned tomato, mussel, farro, celery, peppercorn, extra virgin olive oil, carrot, parsley, chile pepper, sugar, garlic
Slow-braised veal shanks
goodfood.com.au
Ingredients: lemon, white wine, rosemary, bay leaf, onion, canned tomato, canned anchovy, veal stock, veal shank, celery, extra virgin olive oil, carrot, parsley, sage, leek, thyme, garlic
Greek baked giant beans – Gigantes
akispetretzikis.com
Ingredients: lemon, white wine, rosemary, bay leaf, onion, canned tomato, chicken broth, bread, feta, celery, gigantes, carrot, parsley, olive oil, tomato paste, cinnamon, bell pepper, sugar, garlic, scallion, chili flake
Zarzuela de Mariscos
sidechef.com
Ingredients: lemon, white wine, rosemary, bay leaf, onion, canned tomato, shrimp, clam, deli ham, mussel, cod, slivered almonds, celery, peppercorn, smoked paprika, olive oil, tomato paste, saffron, thyme, garlic, cayenne
Daube de boeuf Provençal
bbc.co.uk
Ingredients: lemon, white wine, rosemary, bay leaf, onion, canned tomato, bacon, veal stock, beef cheek, butter, celery, peppercorn, orange, red wine, carrot, mashed potatoes, lemon thyme, olive oil, clove, cinnamon, sugar, pearl onion
Shellfish Cioppino
nourishedkitchen.com
Ingredients: lemon, white wine, rosemary, bay leaf, onion, canned tomato, shrimp, clam, scallop, fish sauce, crab, fish stock, clam juice, butter, celery, extra virgin olive oil, parsley, tomato paste, leek, oregano, bell pepper, thyme, garlic, chili flake