rosemary, onion, olive oil, balsamic vinegar, canned tomato & beef roast recipes
2 recipes
Page 1
Italian beef ragu
taste.com.au
Ingredients: beef roast, balsamic vinegar, rosemary, olive oil, onion, canned tomato, pancetta, beef stock, flour, short-cut pasta, celery, red wine, carrot, bay leaf, sage, thyme, garlic
Braised Beef Ragu with Gemelli
oliviascuisine.com
Ingredients: beef roast, balsamic vinegar, rosemary, olive oil, onion, canned tomato, beef stock, parmesan, flour, spiral pasta, celery, red wine, carrot, parsley, tomato paste, sage, thyme, garlic