rosemary, onion, olive oil, balsamic vinegar, thyme, parsley & canned tomato recipes
5 recipes
Page 1
Pressure Cooker Tuscan Bean Soup
dadcooksdinner.com
Ingredients: balsamic vinegar, rosemary, parsley, olive oil, thyme, onion, canned tomato, parmesan, kale, cannellini beans, carrot, garlic, chili flake
Chicken Thighs With Pancetta & Tomatoes
italianfoodforever.com
Ingredients: balsamic vinegar, rosemary, parsley, olive oil, thyme, onion, canned tomato, pancetta, chicken thighs, red wine, tomato paste, garlic, chili flake
Braised Beef Ragu with Gemelli
oliviascuisine.com
Ingredients: balsamic vinegar, rosemary, parsley, olive oil, thyme, onion, canned tomato, beef stock, beef roast, parmesan, flour, spiral pasta, celery, red wine, carrot, tomato paste, sage, garlic
Pork Ragu
butterandbaggage.com
Ingredients: balsamic vinegar, rosemary, parsley, olive oil, thyme, onion, canned tomato, chicken broth, pork butt, worcestershire, short-cut pasta, celery, basil, red wine, carrot, bay leaf, tomato paste, oregano, garlic, chili flake
Braised Short Ribs with Pumpkin Orzo
leitesculinaria.com
Ingredients: balsamic vinegar, rosemary, parsley, olive oil, thyme, onion, canned tomato, chicken stock, beef broth, beef short ribs, orzo, horseradish, celery, lemon, honey, red wine, carrot, oregano, canned pumpkin, garlic