rosemary, onion, olive oil, beef roast, red wine, celery & lemon recipes
1 recipes
Page 1
Rich beef ragu with rosemary gremolata
olivemagazine.com
Ingredients: beef roast, celery, lemon, rosemary, red wine, olive oil, onion, chicken stock, parmesan, flour, butter, tomato sauce, carrot, polenta, parsley, star anise, garlic