rosemary, onion, olive oil, parsnip & canned anchovy recipes
2 recipes
Page 1
Garlic and anchovy roast lamb ( SERVES 2 )
eatwell.co.nz
Ingredients: canned anchovy, rosemary, olive oil, parsnip, onion, leg of lamb, chicken stock, flour, red wine, tomato paste, yam, garlic
Braised Leg of Lamb with Garlicky Root Vegetable Purée
thedailymeal.com
Ingredients: canned anchovy, rosemary, olive oil, parsnip, onion, leg of lamb, chicken stock, butter, white wine, green olives, carrot, bay leaf, celeriac, sage, thyme, potato, garlic, nutmeg