rosemary, onion, olive oil, sage, red wine, carrot, garlic & duck breast recipes
1 recipes
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Pasta with Duck Sauce [ pappardelle al ragù d’anatra ]
thehappyfoodie.co.uk
Ingredients: duck breast, rosemary, red wine, carrot, olive oil, sage, onion, garlic, chicken stock, parmesan, pappardelle, celery, bay leaf, tomato, sugar