rosemary, onion, olive oil, sage, red wine, carrot, garlic & vegetable broth recipes
4 recipes
Page 1
Beef Ragù with Roasted Acorn Squash & Brown Butter Tortellini
thenoshery.com
Ingredients: rosemary, red wine, carrot, olive oil, sage, onion, garlic, vegetable broth, beef roast, parmesan, butter, tortellini, portobello mushroom, acorn squash, tomato paste, thyme
Jools’s favourite beef stew
jamieoliver.com
Ingredients: rosemary, red wine, carrot, olive oil, sage, onion, garlic, vegetable broth, beef steak, flour, butter, lemon, butternut squash, tomato paste, parsnip, potato, jerusalem artichoke
Italian Style Roast Beef with Lentils
eatsmarter.com
Ingredients: rosemary, red wine, carrot, olive oil, sage, onion, garlic, vegetable broth, roast beef, fresh mozzarella, celery, sun-dried tomatoes in oil, balsamic vinegar, basil, tomato, lentils, thyme, sugar
Thanksgiving Pot Pie
vegetariantimes.com
Ingredients: rosemary, red wine, carrot, olive oil, sage, onion, garlic, vegetable broth, flour, hoisin sauce, vegan worcestershire, tamari, garlic granules, shortening, broccoli, soy milk, button mushroom, thyme, tofu, potato, cayenne