rosemary, onion, parmesan, bread crumbs, parsley & boneless lamb recipes
2 recipes
Page 1
Guy Grossi's abbacchio alla Romana
gourmettraveller.com.au
Ingredients: boneless lamb, bread crumbs, parmesan, rosemary, parsley, onion, chicken stock, rack of lamb, white wine, extra virgin olive oil, polenta, sage, tomato, chile pepper, garlic
Moussaka
sidechef.com
Ingredients: boneless lamb, bread crumbs, parmesan, rosemary, parsley, onion, flour, milk, butter, tomato sauce, eggplant, extra virgin olive oil, egg, cinnamon, oregano, potato