rosemary, onion, parmesan, tomato, bay leaf & vegetable broth recipes
6 recipes
Page 1
Penne Pasta with Lentils & Kale
skinnyms.com
Ingredients: parmesan, rosemary, bay leaf, tomato, onion, vegetable broth, short-cut pasta, celery, extra virgin olive oil, carrot, lentils, cavolo nero, garlic
Pasta e Fagioli Soup
thismessisours.com
Ingredients: parmesan, rosemary, bay leaf, tomato, onion, vegetable broth, short-cut pasta, butter, lemon, extra virgin olive oil, parsley, borlotti beans, cavolo nero, garlic, chili flake
Gluten Free Minestrone Soup
sidechef.com
Ingredients: parmesan, rosemary, bay leaf, tomato, onion, vegetable broth, celery, zucchini, extra virgin olive oil, carrot, peas, leek, green beans, bell pepper, potato, garlic
Slow Cooker Tuscan Bean Soup
deliciousliving.com
Ingredients: parmesan, rosemary, bay leaf, tomato, onion, vegetable broth, cracked pepper, zucchini, carrot, parsley, white beans, oregano, baby greens, thyme, garlic, chili flake
Tomato Soup with Deep-Fried Rice Balls
eatsmarter.com
Ingredients: parmesan, rosemary, bay leaf, tomato, onion, vegetable broth, bread crumbs, pastry flour, white balsamic vinegar, basil, carrot, vegetable oil, egg, olive oil, tomato paste, thyme, sugar, garlic, cayenne, white rice
Grandma's Minestrone
readersdigest.ca
Ingredients: parmesan, rosemary, bay leaf, tomato, onion, vegetable broth, pesto, rigatoni, celery, zucchini, kale, marjoram, basil, carrot, vegetable oil, peas, parsley, white beans, olive oil, thyme, summer squash, potato, wax beans, garlic