rosemary, onion, parsley, garlic, carrot, peppercorn & olive oil recipes

18 recipes

Page 1

Homemade Vegetable Stock

allshecooks.com

Ingredients: peppercorn, rosemary, carrot, parsley, olive oil, onion, garlic, celery, bay leaf, thyme

Roasted Chicken Stock

sweetteaandthyme.com

Ingredients: peppercorn, rosemary, carrot, parsley, olive oil, onion, garlic, whole chicken, celery, lemon, bay leaf, sage, thyme

Homemade Chicken Stock: Step by Step

loveandoliveoil.com

Ingredients: peppercorn, rosemary, carrot, parsley, olive oil, onion, garlic, whole chicken, madeira wine, celery, paprika, bay leaf, thyme

Beef Bone Broth

savorthebest.com

Ingredients: peppercorn, rosemary, carrot, parsley, olive oil, onion, garlic, soup bones, beef short ribs, oxtail, celery, bay leaf, thyme

Slow Cooker Succotash Recipe

cookingnook.com

Ingredients: peppercorn, rosemary, carrot, parsley, olive oil, onion, garlic, celery, paprika, corn, edamame, tomato, bell pepper, vegetable broth

Herb-infused Pheasant au Jus

greatchefs.com

Ingredients: peppercorn, rosemary, carrot, parsley, olive oil, onion, garlic, pheasant, heavy cream, celery, lemon, orange, bay leaf, egg, thyme

Parsley, Sage, Rosemary, and Thyme Gravy

vegetariantimes.com

Ingredients: peppercorn, rosemary, carrot, parsley, olive oil, onion, garlic, celery, marjoram, red wine, bay leaf, button mushroom, tomato paste, sage, thyme, potato

Veal rack with pumpkin risotto

womensweeklyfood.com.au

Ingredients: peppercorn, rosemary, carrot, parsley, olive oil, onion, garlic, veal steak, parmesan, butter, celery, white wine, bay leaf, wholegrain mustard, pumpkin, risotto rice

Sous Vide Chicken Rouladewith Au Jus and Grilled Asparagus

yummly.com

Ingredients: peppercorn, rosemary, carrot, parsley, olive oil, onion, garlic, whole chicken, butter, celery, lemon, white wine, shallot, vegetable oil, thyme, asparagus

Parsley, Sage, Rosemary & Thyme Gravy Recipe - (4.5/5)

keyingredient.com

Ingredients: peppercorn, rosemary, carrot, parsley, olive oil, onion, garlic, celery, marjoram, red wine, bay leaf, button mushroom, tomato paste, sage, thyme, potato

Homemade Marinara Sauce

yummly.com

Ingredients: peppercorn, rosemary, carrot, parsley, olive oil, onion, garlic, chicken stock, worcestershire, parmesan, celery, cherry tomato, red wine, bay leaf, tomato paste, thyme, canned tomato

Homemade Marinara Sauce

sidechef.com

Ingredients: peppercorn, rosemary, carrot, parsley, olive oil, onion, garlic, chicken stock, worcestershire, parmesan, celery, cherry tomato, red wine, bay leaf, tomato paste, thyme, canned tomato

Cold-Busting Ginger Chicken Noodle Soup

allrecipes.com

Ingredients: peppercorn, rosemary, carrot, parsley, olive oil, onion, garlic, chicken broth, chicken breast, egg noodle, celery, lemon, white wine, ginger root, kohlrabi, bay leaf, thyme, sugar

How to Brine a Turkey and Make Turkey Dinner with Stuffing

cookswithcocktails.com

Ingredients: peppercorn, rosemary, carrot, parsley, olive oil, onion, garlic, chicken broth, ground sausage, whole turkey, bread, butter, celery, paprika, brown sugar, bay leaf, cornstarch, thyme

Classic French Venison Bourguignon

thespruceeats.com

Ingredients: peppercorn, rosemary, carrot, parsley, olive oil, onion, garlic, bacon, beef stock, venison, flour, butter, red wine, bay leaf, allspice, button mushroom, clove, tomato paste, thyme, pearl onion, cognac

Green lentil soup with lamb ragoût and tomato fondue

gourmettraveller.com.au

Ingredients: peppercorn, rosemary, carrot, parsley, olive oil, onion, garlic, chicken stock, lamb shank, smoked ham hock, cream, celery, white wine, shallot, basil, tomato juice, red wine, bay leaf, tomato paste, tomato, leek, green lentils, sherry vinegar

Madrilenian stew (Cocido madrileño)

biggreenegg.eu

Ingredients: peppercorn, rosemary, carrot, parsley, olive oil, onion, garlic, chicken leg, chorizo, pork belly, sausage, serrano ham, veal shank, butter, vermicelli, celery, balsamic vinegar, shallot, cabbage, bay leaf, smoked paprika, chickpea, leek, black olives, thyme, potato

Pork Loin Skewers in Red Wine Sauce with Fig and Cranberry Chutney

foodnetwork.com

Ingredients: peppercorn, rosemary, carrot, parsley, olive oil, onion, garlic, pork loin, pork belly, beef broth, butter, celery, lemon, white wine, ginger root, raisins, honey, red wine, bay leaf, dried fig, clove, cinnamon, bell pepper, thyme, sugar, scallion, chili flake, craisins