rosemary, onion, parsley, kale, carrot & beef stock recipes
2 recipes
Page 1
Lentil, Bacon & Chestnut Stew
cerijoneschef.com
Ingredients: beef stock, kale, rosemary, carrot, parsley, onion, bacon, butter, chestnut, celery, balsamic vinegar, bay leaf, garlic, green lentils
Hearty bolognese soup
womensweeklyfood.com.au
Ingredients: beef stock, kale, rosemary, carrot, parsley, onion, ground beef, bolognese sauce, bacon, orzo, feta, celery, bouillon cube, bay leaf, olive oil, tomato paste, bell pepper, canned tomato, garlic