rosemary, onion, parsley, leek & zucchini recipes
6 recipes
Page 1
Pasta and chickpea soup
goodhousekeeping.com
Ingredients: zucchini, rosemary, parsley, leek, onion, parmesan, soup pasta, fava beans, peas, olive oil, tomato, green beans, garlic, canned chickpea, vegetable broth
Minestrone Soup with Bacon and Kale
salu-salo.com
Ingredients: zucchini, rosemary, parsley, leek, onion, chicken stock, bacon, parmesan, celery, cabbage, kale, extra virgin olive oil, cannellini beans, basil, carrot, canned tomato, garlic
Stuffed Pork Loin with Vegetables
eatsmarter.com
Ingredients: zucchini, rosemary, parsley, leek, onion, deli ham, chicken stock, pork loin, paprika, eggplant, carrot, vegetable oil, bay leaf, tomato, bell pepper, potato, garlic
Green Minestrone
yummly.co.uk
Ingredients: zucchini, rosemary, parsley, leek, onion, vegan parmesan, spaghetti, celery, cabbage, extra virgin olive oil, fresh mint, basil, peas, green beans, thyme, garlic, vegetable broth
Hearty Meat, Veg, and Castellane Soup
eatsmarter.com
Ingredients: zucchini, rosemary, parsley, leek, onion, ground beef, bread crumbs, short-cut pasta, bread, butter, cream, lemon, carrot, egg, garlic, vegetable broth, nutmeg, sunflower oil
Poached Chicken Breast with Barley
greatchefs.com
Ingredients: zucchini, rosemary, parsley, leek, onion, chicken stock, chicken breast, barley, celery, cracked pepper, peppercorn, ginger root, cucumber, basil, shiitake mushroom, carrot, vegetable oil, bay leaf, tomato, safflower oil, garlic