rosemary, onion, parsley, shrimp & canned tomato recipes

3 recipes

Page 1

Easy Spanish Paella

sidechef.com

Ingredients: shrimp, rosemary, parsley, onion, canned tomato, chicken stock, chicken breast, chorizo, roasted red peppers, smoked paprika, olive oil, saffron, risotto rice, garlic

Fabulous Mediterranean-Style Scallop Paella

food.com

Ingredients: shrimp, rosemary, parsley, onion, canned tomato, butter, celery, lemon, extra virgin olive oil, bouillon cube, snap peas, long-grain white rice, bay leaf, peas, saffron, cajun seasoning, bell pepper, garlic, scallion, chili flake, cayenne, old bay seasoning

Shellfish Cioppino

nourishedkitchen.com

Ingredients: shrimp, rosemary, parsley, onion, canned tomato, clam, scallop, fish sauce, crab, fish stock, clam juice, butter, celery, lemon, white wine, extra virgin olive oil, bay leaf, tomato paste, leek, oregano, bell pepper, thyme, garlic, chili flake