rosemary, onion, parsley, tomato, carrot & tomato paste recipes

16 recipes

Page 1

Eggs in a Wintry Tomato and Kale Sauce

food52.com

Ingredients: rosemary, carrot, parsley, tomato paste, tomato, onion, goat cheese, celery, kale, extra virgin olive oil, egg, thyme, garlic

Lamb shanks with red wine, rosemary & bay leaves

drizzleanddip.com

Ingredients: rosemary, carrot, parsley, tomato paste, tomato, onion, lamb shank, beef stock, celery, red wine, bay leaf, olive oil, garlic

Vegan Pasta Bolognese

greenbowl2soul.com

Ingredients: rosemary, carrot, parsley, tomato paste, tomato, onion, spaghetti, celery, balsamic vinegar, basil, olive oil, button mushroom, oregano, garlic, chili flake

Herby meatballs with spaghetti and tomato sauce

healthyfood.com

Ingredients: rosemary, carrot, parsley, tomato paste, tomato, onion, ground beef, bread, herbes de provence, tomato sauce, red wine, egg, olive oil, sage, sugar, garlic, chili flake

One-Pot Lentil Bolognese Recipe by Tasty

tasty.co

Ingredients: rosemary, carrot, parsley, tomato paste, tomato, onion, spaghetti, celery, basil, red wine, olive oil, button mushroom, oregano, lentils, garlic, vegetable broth, baking soda

Pasta with Chickpeas (Pasta e Ceci)

theforkedspoon.com

Ingredients: rosemary, carrot, parsley, tomato paste, tomato, onion, pancetta, parmesan, orecchiette, celery, lemon, canned whole tomato, olive oil, thyme, garlic, canned chickpea, vegetable broth

Sweet Potato Gnocchi with Bolognese

runningtothekitchen.com

Ingredients: rosemary, carrot, parsley, tomato paste, tomato, onion, ground beef, almond flour, parmesan, extra virgin olive oil, egg, coconut flour, cinnamon, sweet potato, garlic, buckwheat flour, nutmeg

Lentil Bolognese

lovingitvegan.com

Ingredients: rosemary, carrot, parsley, tomato paste, tomato, onion, vegan parmesan, spaghetti, celery, coconut sugar, basil, white miso, olive oil, oregano, lentils, bell pepper, garlic, vegetable broth

lasagne with lamb and vegetables

eatsmarter.com

Ingredients: rosemary, carrot, parsley, tomato paste, tomato, onion, ground lamb, parmesan, swiss cheese, lasagna, milk, butter, pastry flour, white wine, napa cabbage, fennel, garlic, nutmeg

Turkey Ragu with Polenta

foodnetwork.com

Ingredients: rosemary, carrot, parsley, tomato paste, tomato, onion, ground turkey, chicken stock, parmesan, milk, butter, celery, extra virgin olive oil, red wine, polenta, bay leaf, poultry seasoning, garlic

Kentucky beef stew

recipes.camp

Ingredients: rosemary, carrot, parsley, tomato paste, tomato, onion, worcestershire, beef steak, beef stock, flour, celery, vegetable oil, bay leaf, allspice, whisky, oregano, thyme, potato, garlic

Bookbinder Soup

vaya.in

Ingredients: rosemary, carrot, parsley, tomato paste, tomato, onion, whitefish, worcestershire, flour, butter, celery, lemon, hot sauce, olive oil, leek, sherry, cilantro, bell pepper, garlic

Baked Rigatoni with Brisket Ragu and Ricotta

seasonsandsuppers.ca

Ingredients: rosemary, carrot, parsley, tomato paste, tomato, onion, brisket, beef stock, parmesan, ricotta, rigatoni, flour, mozzarella, celery, balsamic vinegar, red wine, olive oil, oregano, thyme, garlic, chili flake

Veggie Paleo Turkey Meatloaf Muffins Recipe

mynaturalfamily.com

Ingredients: rosemary, carrot, parsley, tomato paste, tomato, onion, ground turkey, ground pork, tomato sauce, balsamic vinegar, zucchini, extra virgin olive oil, garlic powder, honey, egg, coconut flour, olive oil, button mushroom, mustard powder, apple cider vinegar, coconut milk, garlic

Scampi Diabolique

happycow.net

Ingredients: rosemary, carrot, parsley, tomato paste, tomato, onion, shrimp, ketchup, sweet pepper, white wine, chive, sesame oil, soy cream, curry, chili powder, chile pepper, potato, garlic, tarragon, vegetable broth, sunflower oil, cayenne

Green lentil soup with lamb ragoût and tomato fondue

gourmettraveller.com.au

Ingredients: rosemary, carrot, parsley, tomato paste, tomato, onion, chicken stock, lamb shank, smoked ham hock, cream, celery, peppercorn, white wine, shallot, basil, tomato juice, red wine, bay leaf, olive oil, leek, garlic, green lentils, sherry vinegar