rosemary, onion, vegetable broth, carrot, garlic, bell pepper & bay leaf recipes

10 recipes

Page 1

Norishing Vegetarian Crock Pot Lentil Soup

runninginaskirt.com

Ingredients: rosemary, carrot, bay leaf, bell pepper, onion, garlic, vegetable broth, lemon, kale, lentils, thyme

Sweet Potato Split Pea Soup

happycow.net

Ingredients: rosemary, carrot, bay leaf, bell pepper, onion, garlic, vegetable broth, celery, yellow split peas, smoked paprika, thyme, sweet potato

Bean Stew with Chorizo

eatsmarter.com

Ingredients: rosemary, carrot, bay leaf, bell pepper, onion, garlic, vegetable broth, bacon, chorizo, celery, white beans, olive oil

White Bean and Pork Broth

eatsmarter.com

Ingredients: rosemary, carrot, bay leaf, bell pepper, onion, garlic, vegetable broth, bacon, chorizo, celery, white beans, olive oil

Veggie Summer Stew

nutrisystem.com

Ingredients: rosemary, carrot, bay leaf, bell pepper, onion, garlic, vegetable broth, zucchini, white beans, olive oil, tomato, leek, thyme

Clean Eating Chicken Cacciatore

cleanfoodcrush.com

Ingredients: rosemary, carrot, bay leaf, bell pepper, onion, garlic, vegetable broth, chicken thighs, parsley, olive oil, button mushroom, tomato, oregano, chili flake

Vegetable Soup

eatsmarter.com

Ingredients: rosemary, carrot, bay leaf, bell pepper, onion, garlic, vegetable broth, cumin, cabbage, zucchini, snow peas, olive oil, chickpea, tomato, potato

Gluten Free Minestrone Soup

sidechef.com

Ingredients: rosemary, carrot, bay leaf, bell pepper, onion, garlic, vegetable broth, parmesan, celery, zucchini, extra virgin olive oil, peas, tomato, leek, green beans, potato

vegan fall vegetable stew with black beans and barley

wholefully.com

Ingredients: rosemary, carrot, bay leaf, bell pepper, onion, garlic, vegetable broth, pearl barley, celery, canned black beans, olive oil, button mushroom, butternut squash, sage, thyme, chili flake

Vegetable Barley Soup

kathysvegankitchen.com

Ingredients: rosemary, carrot, bay leaf, bell pepper, onion, garlic, vegetable broth, pearl barley, soy sauce, celery, lemon, dill, balsamic vinegar, zucchini, basil, dijon mustard, butternut squash, thyme, summer squash, sweet potato