rosemary, onion, vegetable broth, celery, parsley, olive oil & canned chickpea recipes

9 recipes

Page 1

Chickpea Noodle Soup

foodwithfeeling.com

Ingredients: celery, rosemary, parsley, olive oil, onion, canned chickpea, vegetable broth, short-cut pasta, lemon, garlic powder, carrot, bay leaf, turmeric

Pasta e Ceci

themostlyvegan.com

Ingredients: celery, rosemary, parsley, olive oil, onion, canned chickpea, vegetable broth, ditalini, carrot, bay leaf, tomato paste, garlic, chili flake

Roasted Garlic and Tomato Soup

happycow.net

Ingredients: celery, rosemary, parsley, olive oil, onion, canned chickpea, vegetable broth, cherry tomato, carrot, tomato paste, thyme, canned tomato, garlic

Pasta with Chickpeas (Pasta e Ceci)

theforkedspoon.com

Ingredients: celery, rosemary, parsley, olive oil, onion, canned chickpea, vegetable broth, pancetta, parmesan, orecchiette, lemon, canned whole tomato, carrot, tomato paste, tomato, thyme, garlic

Kale and Quinoa Minestrone

preventionrd.com

Ingredients: celery, rosemary, parsley, olive oil, onion, canned chickpea, vegetable broth, lemon, canned cannellini beans, carrot, peas, green beans, thyme, quinoa, cavolo nero, sugar, canned tomato, garlic

Veggie-Packed Chickpea Pot Pie

saucyrecipes.com

Ingredients: celery, rosemary, parsley, olive oil, onion, canned chickpea, vegetable broth, almond milk, flour, pie crust, nutritional yeast, broccoli, carrot, button mushroom, corn, thyme, potato, garlic

Veggie-Packed Chickpea Pot Pie Recipe by Tasty

tasty.co

Ingredients: celery, rosemary, parsley, olive oil, onion, canned chickpea, vegetable broth, almond milk, flour, pie crust, nutritional yeast, broccoli, carrot, button mushroom, corn, thyme, potato, garlic

Kale and Quinoa Minestrone

cookingclassy.com

Ingredients: celery, rosemary, parsley, olive oil, onion, canned chickpea, vegetable broth, parmesan, lemon, canned cannellini beans, zucchini, kale, carrot, green beans, bell pepper, thyme, quinoa, sugar, canned tomato, garlic

Vegan shepherd's pie

jamieoliver.com

Ingredients: celery, rosemary, parsley, olive oil, onion, canned chickpea, vegetable broth, bread crumbs, lemon, balsamic vinegar, vegan butter, sun dried tomato, coriander, red wine, carrot, lentils, thyme, potato, chestnut mushroom, sweet potato, garlic