rosemary, onion, vegetable broth, chili flake, parsley & tomato paste recipes
5 recipes
Page 1
Pasta e Ceci
themostlyvegan.com
Ingredients: rosemary, parsley, tomato paste, onion, vegetable broth, chili flake, ditalini, celery, carrot, bay leaf, olive oil, garlic, canned chickpea
Tuscan Potato Bean Soup
lordbyronskitchen.com
Ingredients: rosemary, parsley, tomato paste, onion, vegetable broth, chili flake, chicken stock, parmesan, celery, kale, cannellini beans, carrot, canned beans, bay leaf, olive oil, potato, canned tomato, garlic
Vegan Potato Stew with Rosemary Garlic Polenta
thissavoryvegan.com
Ingredients: rosemary, parsley, tomato paste, onion, vegetable broth, chili flake, soy sauce, cumin, celery, vegan butter, hot sauce, carrot, polenta, smoked paprika, olive oil, cornstarch, chili powder, potato, garlic, cayenne
Minestrone Soup
theforkedspoon.com
Ingredients: rosemary, parsley, tomato paste, onion, vegetable broth, chili flake, parmesan, ditalini, celery, lemon, canned cannellini beans, zucchini, kale, basil, carrot, kidney beans, olive oil, oregano, green beans, cilantro, canned tomato, garlic
Creamy Toscana Gnocchi
monkeyandmekitchenadventures.com
Ingredients: rosemary, parsley, tomato paste, onion, vegetable broth, chili flake, vegan parmesan, flour, gnocchi, tamari, tomato sauce, sun dried tomato, onion flake, garlic powder, non-dairy milk, white miso, canned beans, bay leaf, onion powder, thyme, cavolo nero, garlic, canned chickpea