rosemary, onion, vegetable broth, chili flake & sage recipes
9 recipes
Page 1
Creamy Butternut Squash Pasta with Pecans
greenevi.com
Ingredients: rosemary, sage, onion, vegetable broth, chili flake, pecan, short-cut pasta, herbes de provence, butternut squash, coconut milk, garlic, lime
Food Babe’s Spicy Tomato and Kale Soup
foodbabe.com
Ingredients: rosemary, sage, onion, vegetable broth, chili flake, kale, cannellini beans, basil, carrot, bay leaf, olive oil, tomato, garlic
Butternut Squash & Leek Risotto
loveandlemons.com
Ingredients: rosemary, sage, onion, vegetable broth, chili flake, pine nut, parmesan, white wine, vegan butter, extra virgin olive oil, butternut squash, leek, risotto rice, garlic
Eye Of Pork Loin With Butternut Squash Purée And Stuffed Hasselback Potatoes
supervalu.ie
Ingredients: rosemary, sage, onion, vegetable broth, chili flake, prosciutto, pork loin, butter, cheddar, olive oil, butternut squash, thyme, potato, garlic
Italian Vegetable Bean Soup Recipe
cookingnook.com
Ingredients: rosemary, sage, onion, vegetable broth, chili flake, short-cut pasta, celery, cannellini beans, basil, carrot, bay leaf, parsley, olive oil, tomato, garlic
White Bean Stew with Tomatoes and Ditalini
forkknifeswoon.com
Ingredients: rosemary, sage, onion, vegetable broth, chili flake, parmesan, ditalini, butter, celery, paprika, canned beans, olive oil, thyme, canned tomato, garlic
vegan fall vegetable stew with black beans and barley
wholefully.com
Ingredients: rosemary, sage, onion, vegetable broth, chili flake, pearl barley, celery, canned black beans, carrot, bay leaf, olive oil, button mushroom, butternut squash, bell pepper, thyme, garlic
Acorn Squash with Wild Rice Pilaf
splendidtable.org
Ingredients: rosemary, sage, onion, vegetable broth, chili flake, worcestershire, pecan, soy sauce, celery, acorn squash, cranberry, parsley, olive oil, wild rice, thyme, garlic
Mushroom & Chickpea Stew
loveandlemons.com
Ingredients: rosemary, sage, onion, vegetable broth, chili flake, soy sauce, balsamic vinegar, zucchini, kale, white miso, olive oil, button mushroom, tomato paste, chickpea, thyme, sweet potato, garlic