rosemary, onion, vegetable broth, egg, butter & pastry flour recipes

4 recipes

Page 1

Tomato Broth with Asparagus Tortellini

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Ingredients: butter, pastry flour, rosemary, egg, onion, vegetable broth, pine nut, celery, olive oil, tomato, thyme, asparagus, sugar

Stuffed Cabbage with Spiced Cream Sauce

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Ingredients: butter, pastry flour, rosemary, egg, onion, vegetable broth, mixed ground meat, bread crumbs, creme fraiche, brown mustard, cabbage, carrot, vegetable oil, bay leaf, allspice, celeriac, thyme, garlic, caraway

Cabbage Rolls with Bacon and Potatoes

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Ingredients: butter, pastry flour, rosemary, egg, onion, vegetable broth, ground beef, bacon, bread crumbs, creme fraiche, brown mustard, cabbage, carrot, vegetable oil, bay leaf, allspice, celeriac, parsley, thyme, potato, garlic, caraway

Roast Wild Boar with Sauerkraut and Potato Dumplings

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Ingredients: butter, pastry flour, rosemary, egg, onion, vegetable broth, chicken stock, pancetta, wild boar, ghee, bread, sauerkraut, peppercorn, white wine, red wine, carrot, bay leaf, juniper berry, lingonberry, celeriac, parsley, cornstarch, leek, potato, garlic, nutmeg