rosemary, onion, vegetable broth, olive oil, bay leaf & cannellini beans recipes
6 recipes
Page 1
One Pot Tuscan White Bean Soup
iheartvegetables.com
Ingredients: cannellini beans, rosemary, bay leaf, olive oil, onion, vegetable broth, celery, kale, carrot, canned tomato, garlic
Food Babe’s Spicy Tomato and Kale Soup
foodbabe.com
Ingredients: cannellini beans, rosemary, bay leaf, olive oil, onion, vegetable broth, kale, basil, carrot, sage, tomato, garlic, chili flake
Hearty Tuscan Bean Stew
kitchentreaty.com
Ingredients: cannellini beans, rosemary, bay leaf, olive oil, onion, vegetable broth, canned kidney beans, celery, kale, carrot, lima beans, thyme, garlic, chili flake
Italian Vegetable Bean Soup Recipe
cookingnook.com
Ingredients: cannellini beans, rosemary, bay leaf, olive oil, onion, vegetable broth, short-cut pasta, celery, basil, carrot, parsley, sage, tomato, garlic, chili flake
Autumn Minestrone Soup
cookingclassy.com
Ingredients: cannellini beans, rosemary, bay leaf, olive oil, onion, vegetable broth, parmesan, ditalini, zucchini, kale, carrot, butternut squash, thyme, potato, canned tomato, garlic
Tuscan Potato Bean Soup
lordbyronskitchen.com
Ingredients: cannellini beans, rosemary, bay leaf, olive oil, onion, vegetable broth, chicken stock, parmesan, celery, kale, carrot, canned beans, parsley, tomato paste, potato, canned tomato, garlic, chili flake