rosemary, onion, vegetable broth, olive oil, carrot, butternut squash & potato recipes
5 recipes
Page 1
Red Lentil Soup
thebakerchick.com
Ingredients: rosemary, carrot, olive oil, butternut squash, onion, potato, vegetable broth, parmesan, celery, red lentils, smoked paprika, vinegar, spinach, thyme, cayenne
Autumn Minestrone Soup
cookingclassy.com
Ingredients: rosemary, carrot, olive oil, butternut squash, onion, potato, vegetable broth, parmesan, ditalini, zucchini, kale, cannellini beans, bay leaf, thyme, canned tomato, garlic
Autumn Minestrone Soup (Vegan)
domesticgothess.com
Ingredients: rosemary, carrot, olive oil, butternut squash, onion, potato, vegetable broth, pesto, ditalini, celery, zucchini, kale, cannellini beans, thyme, canned tomato, garlic
Jools’s favourite beef stew
jamieoliver.com
Ingredients: rosemary, carrot, olive oil, butternut squash, onion, potato, vegetable broth, beef steak, flour, butter, lemon, red wine, tomato paste, sage, parsnip, jerusalem artichoke, garlic
Vegetarian Thanksgiving Dinner on a Sheet Pan
liveeatlearn.com
Ingredients: rosemary, carrot, olive oil, butternut squash, onion, potato, vegetable broth, flour, puff pastry, butter, soy sauce, brie, feta, celery, nutritional yeast, apple, garlic powder, cranberry, egg, sage, cranberry sauce, onion powder, brussels sprout, garlic, white rice, craisins, baking soda