rosemary, onion, vegetable broth, potato, tomato paste & parsnip recipes
5 recipes
Page 1
Vegetarian Shepherd's Pie
foodwithfeeling.com
Ingredients: rosemary, tomato paste, parsnip, onion, potato, vegetable broth, worcestershire, milk, butter, carrot, peas, lentils, thyme, sweet corn, garlic
Slow Cooker Root Vegetable Minestrone Stew
skinnyms.com
Ingredients: rosemary, tomato paste, parsnip, onion, potato, vegetable broth, macaroni, celery, carrot, kidney beans, oregano, baby greens, canned tomato, sweet potato, garlic
Jools’s favourite beef stew
jamieoliver.com
Ingredients: rosemary, tomato paste, parsnip, onion, potato, vegetable broth, beef steak, flour, butter, lemon, red wine, carrot, olive oil, butternut squash, sage, jerusalem artichoke, garlic
Root Vegetable-Butter Bean Gratin
bhg.com
Ingredients: rosemary, tomato paste, parsnip, onion, potato, vegetable broth, pine nut, parmesan, butter, panko, balsamic vinegar, carrot, olive oil, cooking spray, lima beans, garlic, chili flake
Vegetable and lentil potato pie
womensweeklyfood.com.au
Ingredients: rosemary, tomato paste, parsnip, onion, potato, vegetable broth, parmesan, butter, celery, carrot, bay leaf, olive oil, button mushroom, green beans, canned tomato, sweet potato, garlic, green lentils