rosemary, onion, vegetable broth, tomato, bell pepper & herbes de provence recipes

1 recipes

Page 1

Roasted Ratatouille With Lentils

food.com

Ingredients: herbes de provence, rosemary, tomato, bell pepper, onion, vegetable broth, white wine, zucchini, eggplant, extra virgin olive oil, bay leaf, garlic, green lentils