rosemary, onion, vegetable broth, white wine, parmesan & veal steak recipes

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Osso Buco With Saffron Risotto Recipe

foodrepublic.com

Ingredients: veal steak, parmesan, white wine, rosemary, onion, vegetable broth, seasoned flour, butter, celery, extra virgin olive oil, carrot, tomato, saffron, thyme, dry vermouth, risotto rice, garlic