rosemary, onion, white wine, butter, parsley & oregano recipes
7 recipes
Page 1
Chicken Scarpariello (Roast Chicken in Lemon&wine)
food.com
Ingredients: butter, white wine, rosemary, parsley, oregano, onion, chicken broth, whole chicken, flour, lemon, olive oil, garlic
Seafood Medley with Linguine
tasteofhome.com
Ingredients: butter, white wine, rosemary, parsley, oregano, onion, shrimp, scallop, parmesan, linguine, fire-roasted tomato, olive oil, sugar, garlic
Italian Veal Stew
eatsmarter.com
Ingredients: butter, white wine, rosemary, parsley, oregano, onion, beef stock, veal shank, flour, celery, lemon, canned whole tomato, carrot, vegetable oil, garlic
Slow Cooker Pork Stew on Creamy Polenta
italianfoodforever.com
Ingredients: butter, white wine, rosemary, parsley, oregano, onion, pork shoulder, parmesan, flour, celery, carrot, polenta, olive oil, fennel seed, canned tomato, garlic
Brined Roast Turkey with Pan Gravy
petitegourmets.com
Ingredients: butter, white wine, rosemary, parsley, oregano, onion, turkey stock, madeira wine, celery, maple syrup, apple, ginger powder, honey, carrot, bay leaf, olive oil, clove, sage, garlic
Paula’s Onion Beef Stew With Rice
farmflavor.com
Ingredients: butter, white wine, rosemary, parsley, oregano, onion, beef stew meat, flour, onion soup, celery, extra virgin olive oil, basil, carrot, button mushroom, sage, tomato, thyme, potato, garlic, white rice
Shellfish Cioppino
nourishedkitchen.com
Ingredients: butter, white wine, rosemary, parsley, oregano, onion, shrimp, clam, scallop, fish sauce, crab, fish stock, clam juice, celery, lemon, extra virgin olive oil, bay leaf, tomato paste, leek, bell pepper, thyme, canned tomato, garlic, chili flake