rosemary, parmesan, egg, tomato & extra virgin olive oil recipes
4 recipes
Page 1
Savory Oats with Poached Eggs
foodnetwork.com
Ingredients: parmesan, extra virgin olive oil, rosemary, egg, tomato, chicken broth, prosciutto, thyme, garlic, steel cut oats
FRIED CAPRESE SALAD
chefspencil.com
Ingredients: parmesan, extra virgin olive oil, rosemary, egg, tomato, pesto, pine nut, fresh mozzarella, seasoned flour, panko, mixed greens, basil, vinaigrette dressing, vinegar, oregano, thyme
Herb Flatbread with Roasted Veggies & Pesto
everylastbite.com
Ingredients: parmesan, extra virgin olive oil, rosemary, egg, tomato, prosciutto, pine nut, almond flour, butter, eggplant, basil, apple cider vinegar, arugula, thyme, garlic, baking soda
Sweet Potato Gnocchi with Bolognese
runningtothekitchen.com
Ingredients: parmesan, extra virgin olive oil, rosemary, egg, tomato, ground beef, almond flour, carrot, coconut flour, parsley, tomato paste, cinnamon, onion, sweet potato, garlic, buckwheat flour, nutmeg