rosemary, parsley, canned tomato & cayenne recipes
5 recipes
Page 1
Tomato Soup with Roasted Garlic and Seasonal Herbs
fatfreevegan.com
Ingredients: rosemary, parsley, canned tomato, cayenne, celery, non-dairy yogurt, oregano, agave nectar, onion, garlic, vegetable broth
Spaghetti Squash Bolognese
theroastedroot.net
Ingredients: rosemary, parsley, canned tomato, cayenne, ground beef, maple syrup, paprika, spaghetti squash, basil, vegetable oil, tomato paste, oregano, thyme, onion, garlic
Beef Hunter Style Grillades Recipe - (4.6/5)
keyingredient.com
Ingredients: rosemary, parsley, canned tomato, cayenne, beef broth, beef roast, flour, celery, balsamic vinegar, extra virgin olive oil, red wine, bay leaf, button mushroom, bell pepper, thyme, onion, garlic
Vegetarian Gumbo made in One Pan
healingtomato.com
Ingredients: rosemary, parsley, canned tomato, cayenne, flour, canned black-eyed peas, cumin, celery, red onion, hot sauce, flax, basil, tomato paste, oregano, green beans, bell pepper, summer squash, sweet corn, garlic, okra, sunflower oil
Fabulous Mediterranean-Style Scallop Paella
food.com
Ingredients: rosemary, parsley, canned tomato, cayenne, shrimp, butter, celery, lemon, extra virgin olive oil, bouillon cube, snap peas, long-grain white rice, bay leaf, peas, saffron, cajun seasoning, bell pepper, onion, garlic, scallion, chili flake, old bay seasoning