rosemary, parsley, flour, thyme & vegetable broth recipes
17 recipes
Page 1
Juicy Roast Turkey Recipe with Maple Gravy
diethood.com
Ingredients: flour, rosemary, parsley, thyme, vegetable broth, chicken broth, whole turkey, butter, lemon, maple syrup, onion, garlic
Creamy Crab and Wild Rice Soup
diethood.com
Ingredients: flour, rosemary, parsley, thyme, vegetable broth, crab, heavy cream, milk, butter, carrot, peas, wild rice, onion, garlic
Beer-braised lamb shank and rosemary veloute
taste.co.za
Ingredients: flour, rosemary, parsley, thyme, vegetable broth, lamb shank, beer, cream, celery, carrot, vegetable oil, bay leaf, button mushroom, onion, garlic
Thanksgiving Roasted Cabbage
saucyrecipes.com
Ingredients: flour, rosemary, parsley, thyme, vegetable broth, worcestershire, butter, celery, maple syrup, cabbage, extra virgin olive oil, garlic powder, dijon mustard, button mushroom, sage, onion
Veggie Pot Pie Soup
karissasvegankitchen.com
Ingredients: flour, rosemary, parsley, thyme, vegetable broth, biscuits, celery, cauliflower, vegan butter, carrot, peas, sage, green beans, onion, potato, garlic
Creamy Wild Rice Soup
averiecooks.com
Ingredients: flour, rosemary, parsley, thyme, vegetable broth, half and half, celery, lemon, carrot, bay leaf, olive oil, button mushroom, wild rice, poultry seasoning, onion, sugar, garlic
Whole Roasted Cabbage
delish.com
Ingredients: flour, rosemary, parsley, thyme, vegetable broth, worcestershire, butter, celery, maple syrup, cabbage, extra virgin olive oil, garlic powder, carrot, dijon mustard, button mushroom, sage, onion
Mushroom Vegan Pot Pie
lemonsforlulu.com
Ingredients: flour, rosemary, parsley, thyme, vegetable broth, almond milk, celery, balsamic vinegar, shallot, portobello mushroom, extra virgin olive oil, carrot, olive oil, oregano, spinach, potato, garlic
Roasted root vegetable & squash stew with herby couscous
jamieoliver.com
Ingredients: flour, rosemary, parsley, thyme, vegetable broth, couscous, lemon, red onion, red wine vinegar, carrot, bay leaf, celeriac, olive oil, butternut squash, tomato paste, tomato, sweet potato
Creamy Herb Mushroom Pasta
monkeyandmekitchenadventures.com
Ingredients: flour, rosemary, parsley, thyme, vegetable broth, vegan parmesan, cashew, short-cut pasta, tamari, white wine, onion flake, garlic powder, non-dairy milk, white miso, button mushroom, onion powder, onion, garlic
Game Ragu with Pappardelle
foodnetwork.com
Ingredients: flour, rosemary, parsley, thyme, vegetable broth, venison, rabbit, parmesan, butter, pappardelle, white wine, red onion, orange, extra virgin olive oil, carrot, bay leaf, olive oil, rutabaga
Veggie-Packed Chickpea Pot Pie
saucyrecipes.com
Ingredients: flour, rosemary, parsley, thyme, vegetable broth, almond milk, pie crust, celery, nutritional yeast, broccoli, carrot, olive oil, button mushroom, corn, onion, potato, garlic, canned chickpea
Vegetable Stew
hellolittlehome.com
Ingredients: flour, rosemary, parsley, thyme, vegetable broth, celery, paprika, extra virgin olive oil, carrot, bay leaf, peas, button mushroom, tomato paste, sage, green beans, onion, potato, garlic
Veggie-Packed Chickpea Pot Pie Recipe by Tasty
tasty.co
Ingredients: flour, rosemary, parsley, thyme, vegetable broth, almond milk, pie crust, celery, nutritional yeast, broccoli, carrot, olive oil, button mushroom, corn, onion, potato, garlic, canned chickpea
Vegan Chicken and Dumplings
brandnewvegan.com
Ingredients: flour, rosemary, parsley, thyme, vegetable broth, almond milk, soy sauce, celery, baking powder, carrot, bay leaf, cornmeal, button mushroom, apple cider vinegar, poultry seasoning, soy curls, onion, potato, garlic
Creamy Toscana Gnocchi
monkeyandmekitchenadventures.com
Ingredients: flour, rosemary, parsley, thyme, vegetable broth, vegan parmesan, gnocchi, tamari, tomato sauce, sun dried tomato, onion flake, garlic powder, non-dairy milk, white miso, canned beans, bay leaf, tomato paste, onion powder, cavolo nero, onion, garlic, canned chickpea, chili flake
Pot-roasted lamb shanks with polenta and sprouts
delicious.com.au
Ingredients: flour, rosemary, parsley, thyme, vegetable broth, lamb shank, beef stock, butter, celery, lemon, fennel, extra virgin olive oil, red wine, carrot, polenta, bay leaf, white pepper, tomato paste, capers, onion, chile pepper, brussels sprout, garlic