rosemary, parsley, lemon, garlic, vegetable oil & heavy cream recipes
7 recipes
Page 1
Rosemary Vegetable Skewers
eatsmarter.com
Ingredients: heavy cream, lemon, rosemary, vegetable oil, parsley, garlic, balsamic vinegar, cherry tomato, zucchini, artichoke, bell pepper
Pasta alla Norcina Recipe - (4.4/5)
keyingredient.com
Ingredients: heavy cream, lemon, rosemary, vegetable oil, parsley, garlic, ground pork, parmesan, pecorino, orecchiette, white wine, button mushroom, chili flake, nutmeg, baking soda
Beef Tenderloin Tournedos with Herby Matchstick Frites
foodnetwork.com
Ingredients: heavy cream, lemon, rosemary, vegetable oil, parsley, garlic, demi-glace, beef steak, butter, pickled green peppercorns, shallot, dijon mustard, olive oil, button mushroom, sage, thyme, potato, cognac
Roasted Dry-Aged Rib of Beef with Creamed Greens
recipes.camp
Ingredients: heavy cream, lemon, rosemary, vegetable oil, parsley, garlic, chicken stock, canned anchovy, beef ribs, butter, shallot, extra virgin olive oil, marjoram, spinach, thyme, endive, green peppercorn, chili flake
Chicken and Dumplings
foodnetwork.com
Ingredients: heavy cream, lemon, rosemary, vegetable oil, parsley, garlic, whole chicken, chicken stock, chicken bones, buttermilk, flour, butter, celery, baking powder, carrot, bay leaf, egg, olive oil, thyme, onion
Pan-seared Scallops with Zucchini and Summer Squash, Cheddar Grits Soufflé, and Salmon Roe Butter Sauce
greatchefs.com
Ingredients: heavy cream, lemon, rosemary, vegetable oil, parsley, garlic, scallop, chicken stock, salmon roe, milk, butter, cheddar, white wine, shallot, zucchini, chive, champagne vinegar, egg, olive oil, cream of tartar, grits, thyme, summer squash, tarragon
Oven-Roasted Pork Loin With Chanterelle-Mustard Sauce
crecipe.com
Ingredients: heavy cream, lemon, rosemary, vegetable oil, parsley, garlic, chicken stock, bacon, pork loin, butter, red onion, shallot, red cabbage, apple, chive, red wine vinegar, wholegrain mustard, dijon mustard, egg, german potato salad, orange juice, capers, apple cider vinegar, thyme, potato, cognac, wild mushroom