rosemary, parsley, thyme, red onion & polenta recipes
4 recipes
Page 1
Zinfandel Short Ribs with Goat Cheese Polenta and Mixed Herb Gremolata
kitchenkonfidence.com
Ingredients: red onion, rosemary, polenta, parsley, thyme, beef short ribs, beef stock, flour, butter, goat cheese, lemon, red wine, carrot, garlic
Braised Lamb Shanks & Gremolata
myfoodbook.com.au
Ingredients: red onion, rosemary, polenta, parsley, thyme, lamb shank, beef stock, flour, soy sauce, lemon, brown sugar, olive oil, tomato, green beans, lima beans, canned tomato, garlic
Slow Cooked Lamb with Creamy Polenta
veenaazmanov.com
Ingredients: red onion, rosemary, polenta, parsley, thyme, lamb shoulder, parmesan, flour, butter, cumin, lemon, hot paprika, ginger root, bay leaf, white pepper, olive oil, tomato paste, cinnamon, canned tomato, garlic
Arrosto misto
jamieoliver.com
Ingredients: red onion, rosemary, polenta, parsley, thyme, pheasant, whole chicken, quail, duck, chicken stock, pigeon, sausage, parmesan, flour, butter, lemon, fennel, red wine, bay leaf, olive oil, sage, cinnamon, tomato, garlic