rosemary, parsley & veal stock recipes
14 recipes
Page 1
How to Braise Veal Shanks
reluctantgourmet.com
Ingredients: veal stock, rosemary, parsley, veal shank, red wine, olive oil, tomato paste, parsnip, thyme, turnip, garlic
Roast Veal with Red Wine Sauce
eatsmarter.com
Ingredients: veal stock, rosemary, parsley, veal roast, celery, red wine, carrot, vegetable oil, tomato, thyme, onion, garlic
Veal Loin
eatsmarter.com
Ingredients: veal stock, rosemary, parsley, veal chops, celery, honey, red wine, carrot, olive oil, cornstarch, port wine, onion, garlic
Golden Rabbit with Cream and Potatoes
eatsmarter.com
Ingredients: veal stock, rosemary, parsley, rabbit, flour, butter, cream, white wine, red onion, olive oil, sorrel, thyme, potato, garlic
Stewed Ham, Lamb and Chicken Legs
eatsmarter.com
Ingredients: veal stock, rosemary, parsley, deli ham, chicken leg, lard, lamb shank, butter, pastry flour, peppercorn, marjoram, bay leaf, thyme, onion, garlic
Smothered Veal Medallions with Sauteed Turnips
eatsmarter.com
Ingredients: veal stock, rosemary, parsley, veal steak, heavy cream, butter, white wine, shallot, lemon thyme, olive oil, button mushroom, turnip, sugar, garlic, vegetable broth
Beef Stew with Noodles
eatsmarter.com
Ingredients: veal stock, rosemary, parsley, beef stew meat, bacon, tagliatelle, butter, pastry flour, shallot, red wine, vegetable oil, bay leaf, button mushroom, tomato paste, thyme
Sauteed Lamb With Artichoke And Mint Jus
cdkitchen.com
Ingredients: veal stock, rosemary, parsley, rack of lamb, bread crumbs, white wine, shallot, extra virgin olive oil, marjoram, fresh mint, artichoke, egg, olive oil, tomato, thyme
Roast Saddle of Veal with Potato Crepes
greatchefs.com
Ingredients: veal stock, rosemary, parsley, veal steak, beef stock, bread crumbs, ghee, flour, milk, butter, shallot, parsley root, egg, sage, potato, canola oil, wild mushroom
Slow-braised veal shanks
goodfood.com.au
Ingredients: veal stock, rosemary, parsley, canned anchovy, veal shank, celery, lemon, white wine, extra virgin olive oil, carrot, bay leaf, sage, leek, thyme, onion, canned tomato, garlic
My Indian-Inspired Osso Bucco Recipe
greatcurryrecipes.net
Ingredients: veal stock, rosemary, parsley, beef tongue, veal steak, pork loin, flour, celery, white wine, carrot, bay leaf, olive oil, oregano, thyme, garam masala, onion, chile pepper, canned tomato, ginger-garlic paste
Simple Rustic Osso Buco
sidechef.com
Ingredients: veal stock, rosemary, parsley, veal shank, celery, lemon, white wine, carrot, bay leaf, olive oil, button mushroom, clove, tomato paste, leek, fennel seed, thyme, onion, garlic, mushroom seasoning
Sautéed Venison Medallions with Saute of Apples, Celery Root, Shiitakes, and Onion, and Red Zinfandel Sauce ►
greatchefs.com
Ingredients: veal stock, rosemary, parsley, pork fat, venison, ghee, celery, shallot, apple, currant, shiitake mushroom, red wine, vegetable oil, bay leaf, celeriac, button mushroom, onion, sweet potato, garlic, canola oil
Slow-cooked Lamb Shoulder Lasagna
thehappyfoodie.co.uk
Ingredients: veal stock, rosemary, parsley, lamb shoulder, parmesan, flour, lasagna, milk, mozzarella, butter, celery, white wine, basil, carrot, bay leaf, olive oil, tomato paste, thyme, onion, canned tomato, garlic, nutmeg