rosemary, peppercorn, butter, flour & cognac recipes
4 recipes
Page 1
Provincial French Stew
eatsmarter.com
Ingredients: flour, butter, peppercorn, rosemary, cognac, beef steak, bacon, ghee, shallot, red wine, vegetable oil, bay leaf, parsley, button mushroom, garlic
Beef Bourguignon
yummly.com
Ingredients: flour, butter, peppercorn, rosemary, cognac, soup bones, beef stew meat, bacon, celery, balsamic vinegar, red wine, carrot, bay leaf, olive oil, button mushroom, thyme, onion, pearl onion, garlic
Beef Bourguignon
yummly.co.uk
Ingredients: flour, butter, peppercorn, rosemary, cognac, soup bones, beef stew meat, bacon, celery, balsamic vinegar, red wine, carrot, bay leaf, olive oil, button mushroom, thyme, onion, pearl onion, garlic
Classic French Venison Bourguignon
thespruceeats.com
Ingredients: flour, butter, peppercorn, rosemary, cognac, bacon, beef stock, venison, red wine, carrot, bay leaf, allspice, parsley, olive oil, button mushroom, clove, tomato paste, thyme, onion, pearl onion, garlic