rosemary, polenta, egg & veal steak recipes

1 recipes

Page 1

Osso buco with polenta crust

womensweeklyfood.com.au

Ingredients: veal steak, rosemary, polenta, egg, chicken stock, parmesan, flour, milk, butter, celery, lemon, white wine, carrot, parsley, olive oil, onion, canned tomato, garlic