rosemary, pork chops, peppercorn & brown sugar recipes

9 recipes

Page 1

Pork Chop Brine

spendwithpennies.com

Ingredients: pork chops, peppercorn, brown sugar, rosemary, bay leaf

Grilled Pork Chops with Brown-sugar Brine and Onion-Peach Marmalade

myrecipes.com

Ingredients: pork chops, peppercorn, brown sugar, rosemary, peach, olive oil, onion, sugar, sherry vinegar

Rosemary Pork Chops with Grilled Nectarines and Roasted Fennel

entertainingwithbeth.com

Ingredients: pork chops, peppercorn, brown sugar, rosemary, cracked pepper, fennel, grapeseed oil, olive oil, fennel seed, nectarine, garlic

Beer Brined Pork Chops with Roasted Apples

bettycrocker.com

Ingredients: pork chops, peppercorn, brown sugar, rosemary, flour, beer, apple, parsley, olive oil, thyme, garlic

Pilsner-Brined Chops

hy-vee.com

Ingredients: pork chops, peppercorn, brown sugar, rosemary, beer, roasted red peppers, bay leaf, jalapeno, olive oil, cilantro, garlic, lime, pineapple

Jack Daniels Glazed Pork Chops

bakeatmidnite.com

Ingredients: pork chops, peppercorn, brown sugar, rosemary, butter, bay leaf, molasses, cinnamon, orange juice, whisky, apple cider vinegar, thyme, garlic, canola oil

Pork Chops With Bourbon-Molasses Glaze

countryliving.com

Ingredients: pork chops, peppercorn, brown sugar, rosemary, butter, bay leaf, molasses, cinnamon, orange juice, whisky, apple cider vinegar, thyme, garlic, canola oil

Pan Roasted Pork Loin

yummly.co.uk

Ingredients: pork chops, peppercorn, brown sugar, rosemary, butter, maple syrup, peach preserves, honey, bay leaf, dijon mustard, parsley, olive oil, whisky, thyme, garlic, peach juice

Grilled Pork Porterhouse With Delta Asparagus, Bellwether Ricotta and Preserved Lemon Gremolata

yummly.co.uk

Ingredients: pork chops, peppercorn, brown sugar, rosemary, bread crumbs, ricotta, bread, celery, lemon, preserved lemon, fenugreek seed, onion flake, paprika, extra virgin olive oil, coriander, ginger powder, bay leaf, allspice, parsley, olive oil, clove, cinnamon, arbol chile pepper, berbere spice, thyme, star anise, green cardamom, asparagus, garlic, nutmeg