rosemary, pumpkin, extra virgin olive oil & butternut squash recipes
2 recipes
Page 1
Winter Squash Salad with Tahini Dressing {Gluten-Free, Vegan}
avocadopesto.com
Ingredients: extra virgin olive oil, rosemary, butternut squash, pumpkin, lemon, maple syrup, shallot, tahini, arugula, wild rice, coconut milk
Ground Chicken Chili with Pumpkin and Roasted Veggies {GF, DF}
avocadopesto.com
Ingredients: extra virgin olive oil, rosemary, butternut squash, pumpkin, chicken broth, ground chicken, coconut oil, cumin, lemon, paprika, canned beans, parsnip, coconut milk, garlic, chili flake