rosemary, red wine, olive oil, tomato paste, beef stock & balsamic vinegar recipes
6 recipes
Page 1
Mediterranean Lamb Shanks
cuisineathome.com
Ingredients: beef stock, balsamic vinegar, rosemary, red wine, olive oil, tomato paste, lamb shank, flour, celery, carrot, thyme, onion, canned tomato, garlic
Lamb Ragu with Fettuccine
aninas-recipes.com
Ingredients: beef stock, balsamic vinegar, rosemary, red wine, olive oil, tomato paste, lamb shank, pecorino, fettuccine, celery, carrot, bay leaf, tomato, thai chile pepper, onion, garlic
Balsamic Beef Stew Recipe:
whatscookingamerica.net
Ingredients: beef stock, balsamic vinegar, rosemary, red wine, olive oil, tomato paste, beef stew meat, carrot, bay leaf, parsley, button mushroom, cornstarch, thyme, onion, potato, garlic
Braised Short Ribs
howtofeedaloon.com
Ingredients: beef stock, balsamic vinegar, rosemary, red wine, olive oil, tomato paste, pancetta, beef short ribs, flour, canned whole tomato, carrot, bay leaf, oregano, thyme, onion, sugar, garlic, chili flake
Braised Beef Ragu with Gemelli
oliviascuisine.com
Ingredients: beef stock, balsamic vinegar, rosemary, red wine, olive oil, tomato paste, beef roast, parmesan, flour, spiral pasta, celery, carrot, parsley, sage, thyme, onion, canned tomato, garlic
Baked Rigatoni with Brisket Ragu and Ricotta
seasonsandsuppers.ca
Ingredients: beef stock, balsamic vinegar, rosemary, red wine, olive oil, tomato paste, brisket, parmesan, ricotta, rigatoni, flour, mozzarella, celery, carrot, parsley, tomato, oregano, thyme, onion, garlic, chili flake