rosemary, red wine, porcini & leek recipes
2 recipes
Page 1
Pappardelle with braised veal and porcini
olivemagazine.com
Ingredients: rosemary, red wine, leek, porcini, veal steak, bacon, flour, butter, pappardelle, celery, lemon, carrot, olive oil, tomato, thyme, chili flake
Pasta with Braised Pork, Red Wine and Pancetta
angsarap.net
Ingredients: rosemary, red wine, leek, porcini, pork shoulder, chicken stock, pancetta, parmesan, short-cut pasta, celery, carrot, olive oil, sage, spinach, thyme, onion, canned tomato, garlic