rosemary, red wine vinegar, canned anchovy & arugula recipes
3 recipes
Page 1
CHICKEN WITH WINTER HERBS AND KALAMATA OLIVES
chefspencil.com
Ingredients: canned anchovy, red wine vinegar, rosemary, arugula, boneless skinless chicken thighs, white wine, kalamata olives, extra virgin olive oil, thyme, onion, garlic
Salad of poached tuna, feta stuffed eggplant and beans
gourmettraveller.com.au
Ingredients: canned anchovy, red wine vinegar, rosemary, arugula, tuna steak, pine nut, feta, lemon, eggplant, extra virgin olive oil, basil, bay leaf, allspice, parsley, olive oil, capers, tomato, baby greens, onion, garlic
Tapas feast: tortilla, glazed chorizo, Manchego cheese, cured meats & honey, stuffed peppers, rolled anchovies
jamieoliver.com
Ingredients: canned anchovy, red wine vinegar, rosemary, arugula, salami, chorizo, almond, rustic italian bread, manchego, lemon, red onion, cherry tomato, orange, extra virgin olive oil, honey, club soda, egg, smoked paprika, parsley, olive oil, coffee, fennel seed, sherry, black olives, thyme, new potato, garlic