rosemary, red wine vinegar, carrot & lemon recipes
12 recipes
Page 1
Butterflied Lamb With Roasted Beets and Carrots
thedailymeal.com
Ingredients: lemon, red wine vinegar, rosemary, carrot, boneless lamb, olive oil, beetroot, tomato, black olives, thyme, mint, garlic
Christmas Roasted Vegetables
allrecipes.com
Ingredients: lemon, red wine vinegar, rosemary, carrot, extra virgin olive oil, bay leaf, butternut squash, rutabaga, oregano, thyme, onion, potato, sweet potato, delicata squash
Tagine of Lamb Stracotto with Spring Onions
foodnetwork.com
Ingredients: lemon, red wine vinegar, rosemary, carrot, chicken stock, lamb shoulder, flour, extra virgin olive oil, red wine, parsley, olive oil, potato, garlic, scallion
Spring Salad
greatchefs.com
Ingredients: lemon, red wine vinegar, rosemary, carrot, cauliflower, red onion, zucchini, romaine, broccoli, basil, dijon mustard, boston lettuce, olive oil, tomato, leek, endive
Marinated Chickpeas with Marinated Roasted Red Peppers (for a 'Wichcraft sandwich)
inquiringchef.com
Ingredients: lemon, red wine vinegar, rosemary, carrot, bread, celery, red onion, extra virgin olive oil, basil, parsley, chickpea, oregano, bell pepper, pepperoncini, thyme, onion, garlic
Roasted root vegetable & squash stew with herby couscous
jamieoliver.com
Ingredients: lemon, red wine vinegar, rosemary, carrot, couscous, flour, red onion, bay leaf, celeriac, parsley, olive oil, butternut squash, tomato paste, tomato, thyme, sweet potato, vegetable broth
Marinated Chickpea Sandwiches with Lemon Confit
loveandoliveoil.com
Ingredients: lemon, red wine vinegar, rosemary, carrot, bread, celery, red onion, shallot, roasted red peppers, extra virgin olive oil, parsley, chickpea, oregano, black olives, thyme, onion, sugar, garlic, cayenne
Easy Mix-and-Match Vegetable Soup
allyscooking.com
Ingredients: lemon, red wine vinegar, rosemary, carrot, chicken stock, bacon, parmesan, refrigerated crescent rolls, honey, bay leaf, peas, green beans, thyme, onion, sweet corn, potato, canned tomato, garlic, chili flake
Rosemary-Garlic Leg of Lamb with Artichokes
cuisineathome.com
Ingredients: lemon, red wine vinegar, rosemary, carrot, leg of lamb, anchovy paste, beef broth, flour, butter, celery, shallot, extra virgin olive oil, red wine, artichoke, bay leaf, tomato paste, onion, potato, garlic, chili flake
Italian Stuffed Artichoke
acadianatable.com
Ingredients: lemon, red wine vinegar, rosemary, carrot, bread crumbs, parmesan, mozzarella, celery, olive salad mix, cauliflower, green olives, extra virgin olive oil, artichoke, parsley, capers, oregano, black olives, bell pepper, celery seed, garlic
Lentils with Goat Cheese and Rosemary Bruschetta
eatsmarter.com
Ingredients: lemon, red wine vinegar, rosemary, carrot, baguette, goat cheese, balsamic vinegar, brown sugar, ginger root, red wine, vegetable oil, bay leaf, celeriac, parsley, tomato paste, leek, lentils, thyme, onion, potato, garlic, vegetable broth, cayenne
The Hirshon Croatian Beef Stew - Pašticada
thefooddictator.com
Ingredients: lemon, red wine vinegar, rosemary, carrot, lard, bacon, beef broth, beef roast, parmesan, flour, gnocchi, dessert wine, white wine, bay leaf, parsley root, celeriac, parsley, olive oil, clove, tomato paste, prunes, onion, sugar, garlic, mustard, nutmeg