rosemary, sage, butter, onion, parsley & extra virgin olive oil recipes
14 recipes
Page 1
Caramelized Onion Stuffing with Apples and Herbs
savorysimple.net
Ingredients: butter, extra virgin olive oil, rosemary, parsley, sage, onion, baguette, celery, apple, egg, thyme, vegetable broth
Ossobuco in Gremolata
cookingwithnonna.com
Ingredients: butter, extra virgin olive oil, rosemary, parsley, sage, onion, beef broth, veal shank, flour, lemon, white wine, portobello mushroom, garlic
Classic Herb and Fennel Stuffing
bonappetit.com
Ingredients: butter, extra virgin olive oil, rosemary, parsley, sage, onion, chicken broth, bread, celery, white wine, fennel, egg, thyme
Stuffing
melskitchencafe.com
Ingredients: butter, extra virgin olive oil, rosemary, parsley, sage, onion, chicken broth, bread, celery, egg, poultry seasoning, thyme, garlic
Roast Chicken and Pan Gravy
leitesculinaria.com
Ingredients: butter, extra virgin olive oil, rosemary, parsley, sage, onion, whole chicken, chicken stock, worcestershire, flour, lemon, hot sauce, thyme, garlic
Stuffed Pork Loin
iamhomesteader.com
Ingredients: butter, extra virgin olive oil, rosemary, parsley, sage, onion, chicken stock, bacon, pork loin, bread, celery, thyme, seasoned salt, italian seasoning, craisins
Braised Flinders Island lamb with mash
gourmettraveller.com.au
Ingredients: butter, extra virgin olive oil, rosemary, parsley, sage, onion, lamb shoulder, bread crumbs, parmesan, white wine, tomato, green beans, chile pepper, potato, garlic
Tuscan Tomato and Egg Skillet
myrecipemagic.com
Ingredients: butter, extra virgin olive oil, rosemary, parsley, sage, onion, basil, sofrito, egg, tomato, vinegar, saffron, thyme, potato, garlic
Roasted Corn Chowder with Ham & Bacon
justapinch.com
Ingredients: butter, extra virgin olive oil, rosemary, parsley, sage, onion, chicken broth, bacon, smoked ham hock, half and half, white wine, corn cob, button mushroom, cornstarch, potato, garlic
Thanksgiving Roasted Cabbage
saucyrecipes.com
Ingredients: butter, extra virgin olive oil, rosemary, parsley, sage, onion, worcestershire, flour, celery, maple syrup, cabbage, garlic powder, dijon mustard, button mushroom, thyme, vegetable broth
Roast Haunch of Venison Stuffed with Wild Mushroom Deuxelle and Wild Rice
cdkitchen.com
Ingredients: butter, extra virgin olive oil, rosemary, parsley, sage, onion, venison, bread crumbs, marjoram, red wine, juniper berry, egg, button mushroom, wild rice, thyme, garlic, mustard
Whole Roasted Cabbage
delish.com
Ingredients: butter, extra virgin olive oil, rosemary, parsley, sage, onion, worcestershire, flour, celery, maple syrup, cabbage, garlic powder, carrot, dijon mustard, button mushroom, thyme, vegetable broth
Chestnut-Apricot Cornbread Dressing
newengland.com
Ingredients: butter, extra virgin olive oil, rosemary, parsley, sage, onion, flour, milk, chestnut, celery, white wine, baking powder, dried apricot, bay leaf, cornmeal, egg, cornbread, sugar
Paula’s Onion Beef Stew With Rice
farmflavor.com
Ingredients: butter, extra virgin olive oil, rosemary, parsley, sage, onion, beef stew meat, flour, onion soup, celery, white wine, basil, carrot, button mushroom, tomato, oregano, thyme, potato, garlic, white rice