rosemary, sage, butter, parmesan & canned tomato recipes
7 recipes
Page 1
Low-Fat Pasta e Fagioli
marthastewart.com
Ingredients: parmesan, butter, rosemary, sage, canned tomato, chicken stock, short-cut pasta, celery, basil, parsley, white beans, onion, potato, garlic
Hearty Pumpkin Black Bean Soup
simplyorganic.com
Ingredients: parmesan, butter, rosemary, sage, canned tomato, canned black beans, baby greens, thyme, chili powder, onion, pumpkin seeds, garlic, vegetable broth, cayenne
Pasta e Fagioli
marthastewart.com
Ingredients: parmesan, butter, rosemary, sage, canned tomato, chicken stock, short-cut pasta, celery, basil, parsley, white beans, onion, potato, garlic
Sausages with soft polenta and mozzarella
goodfood.com.au
Ingredients: parmesan, butter, rosemary, sage, canned tomato, sweet italian sausage, fresh mozzarella, milk, red wine, polenta, olive oil, tomato paste, oregano, garlic, vegetable broth
White Bean Stew with Tomatoes and Ditalini
forkknifeswoon.com
Ingredients: parmesan, butter, rosemary, sage, canned tomato, ditalini, celery, paprika, canned beans, olive oil, thyme, onion, garlic, vegetable broth, chili flake
Noodleless Butternut Squash Lasagna
curiouscuisiniere.com
Ingredients: parmesan, butter, rosemary, sage, canned tomato, ricotta, bay leaf, egg, button mushroom, butternut squash, tomato paste, cinnamon, spinach, onion, garlic, nutmeg
Mushroom and Spinach No Boil Lasagna
curiouscuisiniere.com
Ingredients: parmesan, butter, rosemary, sage, canned tomato, ricotta, lasagna, mozzarella, red wine, egg, button mushroom, spinach, thyme, onion, garlic, chili flake