rosemary, sage, butter, vegetable broth & tomato paste recipes
4 recipes
Page 1
Sausages with soft polenta and mozzarella
goodfood.com.au
Ingredients: butter, rosemary, tomato paste, sage, vegetable broth, sweet italian sausage, parmesan, fresh mozzarella, milk, red wine, polenta, olive oil, oregano, canned tomato, garlic
Beef Ragù with Roasted Acorn Squash & Brown Butter Tortellini
thenoshery.com
Ingredients: butter, rosemary, tomato paste, sage, vegetable broth, beef roast, parmesan, tortellini, portobello mushroom, red wine, carrot, acorn squash, olive oil, thyme, onion, garlic
Jools’s favourite beef stew
jamieoliver.com
Ingredients: butter, rosemary, tomato paste, sage, vegetable broth, beef steak, flour, lemon, red wine, carrot, olive oil, butternut squash, parsnip, onion, potato, jerusalem artichoke, garlic
Roast Lamb with Celeriac Purée
eatsmarter.com
Ingredients: butter, rosemary, tomato paste, sage, vegetable broth, lamb shoulder, veal stock, creme fraiche, celery, lemon, shallot, red wine, carrot, vegetable oil, bay leaf, juniper berry, celeriac, clove, cornstarch, thyme, onion, sugar, garlic