rosemary, sage, canned tomato, thyme & flour recipes
3 recipes
Page 1
Italian beef ragu
taste.com.au
Ingredients: flour, rosemary, sage, thyme, canned tomato, pancetta, beef stock, beef roast, short-cut pasta, celery, balsamic vinegar, red wine, carrot, bay leaf, olive oil, onion, garlic
Hearty Beef Stew with Herbed Dumplings
thegardeningcook.com
Ingredients: flour, rosemary, sage, thyme, canned tomato, beef stew meat, beef stock, baking mix, milk, celery, cracked pepper, red wine, carrot, button mushroom, mustard powder, onion, potato, garlic
Braised Beef Ragu with Gemelli
oliviascuisine.com
Ingredients: flour, rosemary, sage, thyme, canned tomato, beef stock, beef roast, parmesan, spiral pasta, celery, balsamic vinegar, red wine, carrot, parsley, olive oil, tomato paste, onion, garlic