rosemary, sage, celery, carrot & red wine recipes

39 recipes

Page 1

The Actual Olive Garden Bolognese Sauce Recipe (Spaghetti Sauce)

food.com

Ingredients: celery, rosemary, red wine, carrot, sage, ground beef, sweet italian sausage, olive oil, onion, canned tomato, garlic

Bolognese Sauce Recipe - (4/5)

keyingredient.com

Ingredients: celery, rosemary, red wine, carrot, sage, ground beef, sweet italian sausage, olive oil, onion, canned tomato, garlic

Beef Pot Roast

eatsmarter.com

Ingredients: celery, rosemary, red wine, carrot, sage, roast beef, veal stock, ghee, vegetable oil, bay leaf, onion

Brasato al Barolo (beef braised in red wine) - Piemonte

livingalifeincolour.com

Ingredients: celery, rosemary, red wine, carrot, sage, beef shoulder, peppercorn, extra virgin olive oil, bay leaf, clove, onion, garlic

Rich Red Wine Sauce Recipe

amazingribs.com

Ingredients: celery, rosemary, red wine, carrot, sage, beef stock, butter, grape jelly, peppercorn, bay leaf, tomato paste, onion, garlic

Braised Pork Ragu Pappardelle

spoonforkbacon.com

Ingredients: celery, rosemary, red wine, carrot, sage, pork shoulder, pappardelle, canned whole tomato, grapeseed oil, tomato paste, thyme, onion, garlic

Braised Lamb Shanks

spoonforkbacon.com

Ingredients: celery, rosemary, red wine, carrot, sage, chicken stock, lamb shank, bay leaf, olive oil, tomato, thyme, onion, garlic

Spaghetti al la Nonni

teawea.com

Ingredients: celery, rosemary, red wine, carrot, sage, ground beef, chicken stock, sweet italian sausage, olive oil, tomato paste, aniseed, onion, canned tomato, garlic

Ready-When-You-Are Braised Beef Short-Ribs

today.com

Ingredients: celery, rosemary, red wine, carrot, sage, beef short ribs, beef stock, flour, vegetable oil, bay leaf, parsley, thyme, onion, garlic

Bucatini with Pork and Wild Fennel Ragù

lacucinaitaliana.com

Ingredients: celery, rosemary, red wine, carrot, sage, pork shoulder, flour, bucatini, grana-padano, fennel, parsley, olive oil, onion, vegetable broth

Spagetti Bolognese

thecozycook.com

Ingredients: celery, rosemary, red wine, carrot, sage, ground beef, sweet italian sausage, parmesan, spaghetti, parsley, olive oil, onion, canned tomato, garlic

Wild Boar Ragu Bolognese

thespruceeats.com

Ingredients: celery, rosemary, red wine, carrot, sage, wild boar, milk, bay leaf, olive oil, tomato paste, onion, canned tomato, garlic, chili flake

Easy Pot Roast Recipe

onepotrecipes.com

Ingredients: celery, rosemary, red wine, carrot, sage, beef broth, beef roast, paprika, ginger root, vegetable oil, bay leaf, thyme, onion, potato, garlic

Braised Beef Cheeks in Red Wine

myfoodbook.com.au

Ingredients: celery, rosemary, red wine, carrot, sage, chicken stock, beef cheek, baby carrot, extra virgin olive oil, parsley, tomato, thyme, onion, green peppercorn, garlic

Pasta with Duck Sauce [ pappardelle al ragù d’anatra ]

thehappyfoodie.co.uk

Ingredients: celery, rosemary, red wine, carrot, sage, duck breast, chicken stock, parmesan, pappardelle, bay leaf, olive oil, tomato, onion, sugar, garlic

Red Wine-Marinated Beef Stew

allrecipes.com

Ingredients: celery, rosemary, red wine, carrot, sage, beef stew meat, bacon, beef broth, tapioca starch, portobello mushroom, olive oil, stewed tomatoes, green beans, potato, garlic

Healthy Slow Cooked Beef Stew in Crock Pot

loseweightbyeating.com

Ingredients: celery, rosemary, red wine, carrot, sage, beef stew meat, beef broth, flour, paprika, olive oil, button mushroom, tomato paste, onion, potato, garlic

Parsley, Sage, Rosemary, and Thyme Gravy

vegetariantimes.com

Ingredients: celery, rosemary, red wine, carrot, sage, peppercorn, marjoram, bay leaf, parsley, olive oil, button mushroom, tomato paste, thyme, onion, potato, garlic

Beef Ragu

jocooks.com

Ingredients: celery, rosemary, red wine, carrot, sage, beef broth, beef roast, parmesan, fettuccine, parsley, olive oil, tomato paste, onion, canned tomato, garlic, italian seasoning

Venison with Chestnut Puree and Scallions

eatsmarter.com

Ingredients: celery, rosemary, red wine, carrot, sage, chicken stock, venison, heavy cream, butter, chestnut, lingonberry jam, vegetable oil, juniper berry, leek, thyme, scallion