rosemary, sage, onion & celeriac recipes

13 recipes

Page 1

Low-Histamine Vegan Roasted Root Vegetables

bohemianvegankitchen.com

Ingredients: rosemary, celeriac, sage, onion, brown rice, golden beet, carrot, yam, brussels sprout, garlic, vegetable broth

Roast Pigeon with Chicken Liver Sauce

eatsmarter.com

Ingredients: rosemary, celeriac, sage, onion, bacon, pigeon, chicken livers, lemon, white wine, carrot, olive oil, garlic

Crumb-Crusted Pork Roast with Root Vegetables

crecipe.com

Ingredients: rosemary, celeriac, sage, onion, pork loin, parmesan, bread, brown mustard, honey, molasses, rutabaga, thyme, sweet potato, canola oil

White Bean and Kale Soup

superhealthykids.com

Ingredients: rosemary, celeriac, sage, onion, parmesan, bread, kale, peach, carrot, parsley, white beans, olive oil, parsnip, thyme, canned tomato, garlic

Braised Leg of Lamb with Garlicky Root Vegetable Purée

thedailymeal.com

Ingredients: rosemary, celeriac, sage, onion, leg of lamb, chicken stock, canned anchovy, butter, white wine, green olives, carrot, bay leaf, olive oil, parsnip, thyme, potato, garlic, nutmeg

Brined Rosemary Crusted Turkey with Pan Gravy

foodnetwork.com

Ingredients: rosemary, celeriac, sage, onion, chicken stock, whole turkey, butter, celery, white wine, fennel, coriander, carrot, bay leaf, fennel seed, thyme, sugar, garlic, chili flake

Sweet and Sour Wild Boar

eatsmarter.com

Ingredients: rosemary, celeriac, sage, onion, beef broth, wild boar, pine nut, chocolate, chestnut, red wine vinegar, basil, raisins, candied fruit, red wine, carrot, bay leaf, parsley, olive oil, tomato, garlic

Andrew Carmellini’s Pappardelle With White Bolognese Recipe

foodrepublic.com

Ingredients: rosemary, celeriac, sage, onion, ground beef, chicken stock, bacon, ground pork, parmesan, half and half, pappardelle, white wine, extra virgin olive oil, bay leaf, pink peppercorn, button mushroom, thyme, garlic, chili flake, nutmeg

Game Stew with Leek Roulade, Potatoes, and Mushrooms

eatsmarter.com

Ingredients: rosemary, celeriac, sage, onion, chicken stock, venison, milk, butter, pastry flour, peppercorn, red wine, carrot, vegetable oil, bay leaf, juniper berry, egg, button mushroom, tomato paste, leek, thyme, potato, garlic

Duck and Chestnut Ragu Cottage Pie with Celeriac and Pumpkin Crust

linsfood.com

Ingredients: rosemary, celeriac, sage, onion, duck breast, sun-dried tomato pesto, flour, butter, cream, cheddar, chestnut, celery, white wine, apple, extra virgin olive oil, carrot, juniper berry, pumpkin, potato, sugar, canned tomato, garlic

Rabbit and Dumplings

foodnetwork.com

Ingredients: rosemary, celeriac, sage, onion, chicken stock, worcestershire, rabbit, buttermilk, flour, butter, celery, white wine, baking powder, hot sauce, carrot, egg, thyme, mixed vegetable, turnip, garlic, nutmeg, cayenne

Roast Lamb with Celeriac Purée

eatsmarter.com

Ingredients: rosemary, celeriac, sage, onion, lamb shoulder, veal stock, butter, creme fraiche, celery, lemon, shallot, red wine, carrot, vegetable oil, bay leaf, juniper berry, clove, tomato paste, cornstarch, thyme, sugar, garlic, vegetable broth

Heirloom Bean Bourguignon with Celery Root Mash From Amy Chaplin's At Home in the Whole Food Kitchen

thefullhelping.com

Ingredients: rosemary, celeriac, sage, onion, celery, tamari, shallot, sun dried tomato, extra virgin olive oil, burdock root, red wine, carrot, arrowroot flour, bay leaf, parsley, button mushroom, kombu, parsnip, lima beans, thyme, mirin, turnip, potato, garlic